
Well, That Was Embarrassing.
So the other night, I happened to be at a restaurant with a fairly new acquaintance. I chose the only vegetarian appetizer on the menu- artichoke hearts. It’s only recently, within the last year, that I tried artichoke for the first time outside of a dip. I was at a friend’s dinner party; they were soaking in an oil and herb brine and melted on … Continue reading Well, That Was Embarrassing.